Gorenje K613E17WKD Manuel d'instructions

ENDETAILED INSTRUCTIONS FOR USE OF A COMBINED FREE STANDING COOKERwww.gorenje.comwww.gorenje.com

10TECHNICAL SPECIFICATIONS(DEPENDING ON THE MODEL) 491220The rating plate indicating the basic information about the appliance is located at the edge

11491220IMPORTANT SAFETY INSTRUCTIONSCAREFULLY READ THE INSTRUCTIONS AND SAVE THEM FOR FUTURE REFERENCE.This appliance may only be used by children ag

12491220WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.Only use the temperature probe recomme

13491220BEFORE CONNECTING THE OVEN:Carefully read the instructions for use before connecting the appliance. Repair or any warranty claim resulting fro

14491220BEFORE USING THE APPLIANCE FOR THE FIRST TIMEIf your cooking hob has conventional cooking zones, switch them on to the maximum power for 3 to

15491220COOKING HOBCONVENTIONAL HOBS- Make sure the cooking zone and the cookware bottom is clean and dry. This will allow better conduction of heat

16491220- Use quality cookware with fl at and stable bottom.- Pan bottom and cooking zone diameters should be the same.- Tempered glass cookware wit

17491220GAS BURNERS- To sear the food, set the burner to maximum power fi rst, and then continue to cook at minimum power.- In some models, the cooke

18491220If the burner does not ignite in 15 seconds, close it and wait for at least 1 minute. The, repeat the ignition process.If the flame on a burne

19STEP 1: CHOOSING THE COOKING SYSTEMRotate the knob (left and right) to select the cooking system (see program table). Settings can also be changed d

We thank you for your trust and the purchase of our appliance.This detailed instruction manual is supplied to make the use of this product easier. Th

20491220SYSTEM DESCRIPTION SUGGESTED TEMPERATURE °CLARGE GRILLThe upper heater and the grill heater will operate. The heat is radiated directly by the

21 Set the temperature knob to the position when using the oven system with the large grill and grill.491220STEP 2: CHOOSING THE SETTINGSADJUSTING T

22 After the cooking process, the cooling fan will continue to operate for a while, depending on the temperature. If you leave your food in the oven,

23491220DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING TABLESIf your desired food cannot be found in the cooking table, find information for simi

24491220COOKING SYSTEMSRoasting meat:Use enamel coated, tempered glass, clay, or cast iron pan or tray. Stainless steel trays are not suitable as they

25491220Baking pastryOnly use one level and dark baking sheets or trays. In light-coloured baking sheets or trays, the browning of the pastry will be

26491220Tip UseIs the cake done? • Pierce the cake at the top with a wooden toothpick or skewer. If there are no traces on the pick or the skewer when

27491220Preheat the infrared (grill) heater for five minutes.Supervise the cooking process at all times. The meat may burn quickly due to high tempera

28491220Grilling table – large grillType of food Weight (g)Guide (from the bottom)Temperature (°C)Cooking time (minutes)MEATBeefsteak, rare 180 g / pi

29491220Cooking with the rotisserie (depending on the model)1Insert the skewer support into the 3rd guide from the bottom and place the deep tray into

3CONTENTS491220INTRODUCTIONPREPARING THE APPLIANCE FOR THE FIRST USECOOKING STEPSMAINTENANCE & CLEANING TROUBLE-SHOOTING4 COMBINED FREE STANDING

30491220GRILL WITH FAN The bottom heater, the round heater, and the hot air fan will operate. Suitable for baking pizzas, apple pies, and fruitcakes.2

31491220Food Guide (from the bottom)Temperature (°C) Cooking time (minutes)Cheesecake, short crust 2 150-160 65-80Pizza * 2 200-210 15-20Quiche Lorrai

32491220Roasting meat:Use enamel coated, tempered glass, clay, or cast iron pan or tray. Stainless steel trays are not suitable as they strongly refle

33491220Baking pastryPreheating is recommended.Biscuits and cookies can be baked in shallow baking sheets on several levels simultaneously (2nd and 3r

34491220Type of food Guide (from the bottom)Temperature Cooking time (minutes)FRUITStrawberries 2 180 20-30Stone fruits 2 180 25-40Fruit mush 2 180 25

35491220Food Amount (L) T = 170 °C – 180 °C until bubbles appear in the jars / until liquid in the jars starts to simmerTemperature at the start of si

36491220TOP AND BOTTOM HEATER WITH FAN It is used for baking of all types of pastry, for defrosting, and for drying fruit and vegetables. Before placi

37491220Type of pastry Guide level (from the bottom)Temperature (°C)Cooking time (minutes)Frozen pastryApple strudel 2 150-160 40-50Pizza 2 160-170 15

38491220DEFROSTING In this mode, the air will circulate without any heaters operating.Food suitable for defrosting includes cakes with heavy cream or

39MAINTENANCE & CLEANING491220Be sure to unplug the appliance from the power supply and wait for the appliance to cool down.Children should not cl

4COMBINED FREE STANDING COOKER(DESCRIPTION OF THE OVEN AND EQUIPMENT – DEPENDING ON THE MODEL)Combined or gas hobDoorDrawerGuides – cooking levels4321

40491220CLEANING THE COOKING HOBSClean the area around the cooking zones with hot water and some washing-up liquid.For stubborn dirt, use a steel wool

41491220CONVENTIONAL OVEN CLEANINGYou may use the standard cleaning procedure to clean stubborn dirt in the oven (using cleaners or an oven spray). Af

421 Turn the COOKING SYSTEM SELECTOR KNOB to Aqua Clean. 2. Set the TEMPERATURE KNOB to 70 °C.2 Pour 0.6 l water into the glass tray and place it int

43491220REMOVING AND CLEANING WIRE AND TELESCOPIC EXTENDIBLE GUIDESOnly use conventional cleaners to clean the guides.ABABA Hold the guides by the bot

44491220INSTALLING THE CATALYTIC INSERTSOnly use conventional cleaners to clean the guides.Remove the wire guides or extendible guides.1Mount the guid

45491220CLEANING THE OVEN CAVITY CEILING(depending on the model)Upper grill heater is foldable to allow easier cleaning of the oven cavity ceiling. Be

46491220REMOVING AND INSERTING THE OVEN DOOR1First, fully open the door (as far as it will go).2A Rotate the stoppers all the way back (in case o

47491220DOOR LOCK (depending on the model)Open the door lock by gently pushing it to the right with your thumb while simultaneously pulling the door o

48491220REMOVING AND INSERTING THE OVEN DOOR GLASS PANEOven door glass pane can be cleaned from the inside, but it has to be removed first. Remove the

49491220REPLACING THE BULBThe bulb is a consumable and therefore not covered by warranty. Before changing the bulb, remove the trays, the grid, and th

5491220APPLIANCE DRAWERDo not store combustible, explosive, volatile or temperature-sensitive items (such as paper, dish cloths, plastic bags, cleaner

50TROUBLESHOOTING TABLEIf the problems persist despite observing the advice above, call an authorized service technician. Repair or any warranty claim

51491220COOKING TESTFood tested in compliance with the EN 60350-1 standard.Conventional bakingDish Equipment Guide (from the bottom)System Tempera-tur

52491220GrillDish Equipment Guide (from the bottom)System Tempera-ture (°C)Cooking time (minutes)Toast*Wire shelf/grid4 240 1:10-1:20Minced meat patty

53INSTALLATION AND CONNECTION INSTRUCTIONS491220APPLIANCE PLACEMENTLEVELLING THE APPLIANCE AND ADDITIONAL SUPPORTThe walls or furniture adjacent to th

54491220PREVENTION FROM TIPPING OVER Dimensions in the parenthesis represent built-in measures of the support bracket without the additional support.

55491220CONNECTING TO THE POWER MAINS

56491220GAS CONNECTIONSFACTORY DEFAULT SETTINGS- Gas appliances are tested and fi tted with the CE sign.- Has appliances are supplied sealed with bur

57491220Gas connection plugA Connection EN ISO 10226-1 / -2 or EN ISO 228-1 depending on the connection regulations in the respective country). B No

58491220ABCCooking burner 1. Burner crown cap2. Burner crown with burner cap support3. Thermo element (only with some models)4. Spark plug5. NozzleTri

59NOZZLE TABLE491220Gas type, pressure Auxiliary burner Normal burnerWobe numberStandard Rapidmax min max min max minNatural gas H Wo=45,7÷54,7 MJ/ m3

6491220OVEN EQUIPMENT AND ACCESSORIESGLASS BAKING DISH is used for cooking with all oven systems. It can also be used as a serving tray.The GRID is us

60DISPOSAL491220Packaging is made of environmentally friendly materials that can be recycled, disposed of, or destroyed without any hazard to the envi

61491220

62491220

K_MULTI en (12-14)

7491220With telescopic extendible guides, first pull out the guides of one level and place the grid or the baking tray onto them. Then, push them in w

8CONTROL UNIT(DEPENDING ON THE MODEL)NOTE: Symbols of cooking systems may be located on the knob or on the front panel (depending on the appliance mod

94TEMPERATURE KNOBelectric cooking zone or gas burner5COOKING ZONE KNOB, FRONT LEFTelectric cooking zone or gas burner6COOKING ZONE KNOB, FRONT RIGHTg